BUYING GUIDES
GASTRONOMY
In the kitchen with Stéphane Derbord
GOOD ADDRESSES
Pierre Renauld - Jérôme Fanouillere
Volnay villages and premier crus
Mason
Jérôme Galeyrand
Transmission
The Quay (Tournus – 71)
Le Cerisier (Tournon – 07)
L'Écume Gourmande in Cercié
GOOD AND GOOD FOR YOUR HEALTH
BUYING GUIDE
CASE
GASTRONOMY
Rémi Genot - By the Bell Tower
They walk along the rows of vines, the paths of the Clos from the Commarine to Pommard (21). The sheep appeared a few weeks ago and will leave again as soon as the first leaves appear in the vineyards of this first monopole of 3.75 hectares.
At the end of winter, the domaine They wanted to experiment with these sheep in the rows. Their goal: to act as lawnmowers by grazing the grass and enriching the soil with their droppings. If the experiment is successful, it will be repeated in subsequent years!
THE domaine was bought a few months ago by two Americans, Denise Dupré and Mark Nunnelly, already owners of Leclerc-Briant champagnes and the domaine Belleville to Rully (71). Besides exploiting the vineyard of this pommard Premier cru Clos of the 3.75-hectare Communaire, under monopoly, the new owners will transform the château which adjoins it in a luxurious hotel complex. "23 rooms and a restaurant "gastronomic," explains Jean-Luc Vitoux, director. The Americans already own the Royal-Champagne in Champillon (51).
Thierry Gaudillère
Vineyards
Saint-Joseph has not always had the shape we know today. Founded in 1956 around the historical core of Tournon-sur- Rhône and Mauves, the appellation It expanded significantly in 1969, before undergoing, from 1994 onwards, a gradual redefinition towards the most qualitative sectors. Two opposing movements, but two responses to different eras.
Vineyards
With "Horizon Hautes-Côtes", the ODG the Hautes-Côtes of Beaune The Nuits-Saint-Georges wine region is launching a groundbreaking initiative in Burgundy to map the region's viticultural potential, better protect biodiversity, and anticipate the effects of climate change. Supported by financial, technical, local, and regional partners, the project aims to lay the groundwork for controlled, sustainable, and collaborative vineyard development.
Heritage-history
This Sunday, April 19th, Beaune will be the venue for the "World Heritage in Celebration" event. For the first time, the nine UNESCO World Heritage sites in Burgundy-Franche-Comté are joining forces to offer a common day, both festive and educational, in the heart of their territories.
