ENCOUNTER

Pierre Renauld - Jérôme Fanouillere

  • "The 'I'm more expensive than my neighbor' approach doesn't benefit anyone."

BUYING GUIDES

Volnay villages and premier crus

  • 2024, the surprise!
  • BUYING GUIDE
  • VOLNAY GOOD ADDRESSES

Mason

  • Great white wines at friendly prices
  • BUYING GUIDE
  • GOOD ADDRESSES IN MÂCON

ESTATE AND HOUSES

Jérôme Galeyrand

    • Côte de Nuits - Villages Withdrawals One cuvée which has become emblematic

CASE

Transmission

  • You are family.

GASTRONOMY         

The Quay (Tournus – 71)

NOTEBOOK RHÔNE

  • The 70th anniversary of the appellation Saint Joseph
  • Saint-Joseph/Saint-Péray Buying Guide

GASTRONOMY

Le Cerisier (Tournon – 07)

Burgundy Today No. 189

Starting at 8,00 €

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ENCOUNTER

Thomas Seiter, president of the maison Louis Jadot

  • "I DIDN'T COME TO TURN THE TABLE OVER"

BUYING GUIDE

Appellation lighthouse: Chassagne-Montrachet - Puligny-Montrachet - Saint-Aubin

  • The two sides of the coin

CASE

  • WOMEN AND WINES OF BURGUNDY "THE PIONEERS"

IN THE KITCHEN WITH STÉPHANE DERBORD

  • ROAST LAMB FROM THE MORVAN: THE RITE OF SPRING

BEAUJOLAIS TASTING NOTEBOOK

Beaujolais Beaujolais villages

DOMAINE EDITOR'S PICK

Chermette family

  •  The juice master

GASTRONOMY

L'Écume Gourmande in Cercié

  • Proof in 10

NOTEBOOK JURA

DOMAINE CULT Stephane Tissot

  • A big slap

 

TASTING

The red wines of Jura

Burgundy Today No. 188

Starting at 8,00 €

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ENCOUNTER

Benjamin Bois • Marc Ouvrié

  • "WINEGROWERS HAVE MORE LEVERS THAN WE THINK IN THE FACE OF CLIMATE CHANGE"
 

BUYING GUIDES

Appellation flagship: Mâconnais wines

GOOD AND GOOD FOR YOUR HEALTH

BUYING GUIDE

Meursault

  • The heterogeneous 2023s
  • New grape varieties, wide vines: Meursault opens the way
  • BUYING GUIDE

Burgundy aligoté

  • More than ever, in fashion
  • BUYING GUIDE

CASE

  • "MICRO" BUSINESSES AND ESTATE: THE RISE OF "HAUTE-COUTURE"

GASTRONOMY

Rémi Genot - By the Bell Tower

  • Stars in their eyes

Burgundy Today No. 187

Starting at 8,00 €

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ENCOUNTER

Agnès and Gérard Vitteaut

  • The 50th anniversary of Crémant

BUYING GUIDES

Appellation lighthouse: Wines of the Yonne

  • The gap is widening
  • Buyer's Guide Chablis
  • Auxerre-Tonnerre Buyer's Guide

Cortons Hill

  • The inspired hill
  • Buyer's Guide

ESTATE AND HOUSES

Happy birthday(s)

  • 200 years domaine Faiveley
  • 40 years old domaine Guillemot-Michel
  • 20 years domaine crosses

CASE

2025 Rankings

  • Winemakers of the Year

GASTRONOMY

In the kitchen with Stéphane Derbord

  • Scallops for the holidays

CREMANT NOTEBOOK

Burgundy Today No. 186

Starting at 8,00 €

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Les lauréats de la sélection 2026 de la Cave de Prestige de l'interprofession.

Cave de Prestige 2026 : une vitrine pour la Bourgogne

Sur les 1 491 échantillons présentés par 340 entreprises, seuls 12,6 % ont été retenus à l’issue d’un processus de sélection particulièrement exigeant. Les dégustations, organisées à l’aveugle, mobilisent des jurys composés de techniciens, d’œnologues et de professionnels de la filière. Les vins doivent obtenir une note minimale de 16/20, avant d’être validés par un […]

Jérémie Carré, Jean-Baptiste Mouton, directeur et Dimitri Bazas. Photo de droite : Pierre-Jean Villa, régisseur du domaine Albert Morot.

Champy, Albert Morot : une actualité beaunoise chargée !

Fondée à Beaune en 1720, ce qui en fait à notre connaissance la plus ancienne maison de Bourgogne encore en activité, Champy va bientôt tourner une page avec le départ annoncé pour l’année prochaine de Dimitri Bazas, oenologue de la maison depuis 1999 et l’arrivée du jeune et sympathique Jérémie Carré, originaire de Volnay où […]

The Saint-Péray vineyard (photo: Serge Chapuis).

Saint-Péray: from sparkling wines to still wines

It is still possible to discover these vineyards in the north of the Valley of Rhône to use the various motorway exits. However, to try and understand them, with a slight nuance, we recommend instead following the road that descends from Ampuis and at the very end, about sixty kilometers further south, appears the Château Crussol, perched […]

Justine, Louis and Auguste © Benedicte Maniere

Inheritance File: You are family to me

After scrutinizing the creation of micro-businesses at the beginning of the year, Bourgogne Aujourd'hui asked itself the question: question Young people taking over estates. Theoretically, this would be simpler since the land and equipment are already there. But this overlooks the fact that "first-world problems" are still problems. And that not everyone is […]

90 winemakers are present at the Atrium.

Weekend idea: the Atrium of Pouilly-Fuissé !

The first stop on your visit to Solutré is the Atrium of the Pouilly-Fuissé , located on the (small) square of village , where 90 domains of the appellation each present a cuvée and at the price domaine You will also find the "collection" vintages there, six in total, each representing one of the villages local hamlets Pouilly-Fuissé - Vergisson , Solutré, Pouilly, Fuissé and Chaintré- and […]

THE domaine Damoy farms 5.36 hectares in the grand cru Chambertin Clos -of- Bèze .

Roederer is negotiating the takeover of Domaine Pierre Damoy: a new record in sight?

"Champagne Louis Roederer announces that it has entered into exclusive negotiations with the Domaine Pierre Damoy, located in Gevrey-Chambertin ( Côte de Nuits – 21), with a view to its acquisition (…) This operation is in line with the family group's desire to bring together exceptional wines and Houses around Champagne Louis Roederer, while respecting their […]

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