The roofs of the Hospices and, in the background, very close by, the vineyard of the appellation Beaune .

Beaune the beautiful stranger

Beaune , its town, its little cobbled streets, its Place Carnot, its restaurants, its wine shops, its Saturday morning market, its wine museum, its Hospices and… its appellation eponymous. We still sometimes find some enthusiasts and distributors with a rather vague understanding of the appellation Beaune where, however, one finds great red and white wines. Whose fault is it?

"The reputation of the wines of Beaune "is not up to their quality standard," says Frédéric Barnier, technical director of the Maison Louis Jadot which farms 90 hectares in Côte de Beaune And Côte de Nuits , including 24 on Beaune He therefore has an informed opinion on the question And we share his opinion. appellation Beaune is undeniably underrated for a whole host of reasons. "We know the historic city, with its Hospices, its Place Carnot, its shops, its wine museum in the former Hôtel des Ducs de Bourgogne… but not the wine," you sometimes hear. The city of Beaune would therefore be a problem for the appellation Beaune This seems a bit flimsy to us, and one might think, on the contrary, that the city's renown should be an asset for the wines. A problem with overall communication? Who knows…

Another argument: "The appellation is vast, has too many first growths (forty-two) and too few wines from AOC villages "...entry-level, in a way, which hurts its visibility..." A few tweaks here and there might be possible, some grouping of climates is probably conceivable, as was done at Volnay a few years ago, but even so, the delimitation of the Premier Cru vineyards does not seem unreasonable to us; many potential hectares of AOC villages The lower slopes have simply been urbanized by the city's westward expansion, and it's hard to imagine bulldozers destroying houses or buildings to plant vineyards. Besides, in many areas, prices remain affordable even in premier cru .

A few great whites and many great reds

L' appellation Beaune is she too rouge That's probably true, and Frédéric Barnier even believes "there's still potential to be revealed in chardonnay The proportion of blanc has increased, slowly, for the past twenty years, and the process will undoubtedly continue, as in Domaine Albert Morot, who has just uprooted some Pinot Noir vines in the premier cru All Saints' Day to plant some chardonnay However, caution is advised… Beaune It currently produces some great white wines and many great red wines, and this is not without sound agronomic reasons. Beware of a more widespread "whitening" of the appellation which would take place in red wine regions; we have seen some examples of this type in Chassagne-Montrachet In particular. The current trend, the prevailing consumer fashion, is undoubtedly favorable to white people, but fashion…

Subscription
Digital

59,00€ VAT included / year
111,00€ VAT included every 2 years
More information
  • Immediate access to all online articles
  • Accès à la version numérique de tous les magazines consultables en ligne depuis le n° 110 de février/mars 2013
  • Accès à toute notre base de données de notes de dégustation (51 2000 vins à ce jour).

1-year subscription: 6 issues (PDF in French) + news feed + tasting notes database

2-year subscription: 12 issues (PDF in French) + tasting notes database

Premium Offer

Subscription
Digital + Paper

79,00€ VAT included / year
140,00€ VAT included every 2 years
More information
  • Immediate access to all online articles
  • Accès à la version numérique de tous les magazines consultables ligne depuis le n° 110 de février/mars 2013
  • Accès à toute notre base de données de notes de dégustation (51 200 vins à ce jour).
  • Home delivery of printed issues (in French only), 6 issues for 1 year / 12 issues for 2 years

1-year subscription: shipping included for France, €20 for other countries

2-year subscription: shipping included for France, €40 for other countries

Subscription
Paper

49,00€ VAT included / year
88,00€ VAT included every 2 years
49,00€ VAT included / year
88,00€ VAT included every 2 years
More information
  • Home delivery of printed issues (in French only), 6 issues for 1 year / 12 issues for 2 years

1-year subscription: shipping included for France, €20 for other countries

2-year subscription: shipping included for France, €40 for other countries

 

Other articles

Louis Jadot, Clos des Ursules monopole : Beaune dans la cour des grands

1826 ou 1827 ? Le doute persiste aujourd’hui encore sur l’année exacte, mais toujours est-il que Nicéphore Niépce réalisait le premier cliché de l’histoire de la photo, le Point de Vue du Gras, depuis sa fenêtre, à Saint-Loup-de-Varennes, près de Chalon-sur-Saône. Chaque grande maison, chaque grand domaine de Bourgogne a sa cuvée « iconique ». […]

La belle robe intense et brillante d'un Rully rouge de chez Dureuil-Janthial.

2026… Un très grand millésime

Il est sans doute encore un peu tôt mais nous prenons quand même le pari que 2026 sera un très grand millésime en Bourgogne. Nous n’avons aucun doute en rouge et très peu en blanc. Comment pourrait-il en être autrement ? Les raisins étaient parfaitement sains, bien mûrs et d’après les premiers avis recueillis, les équilibres […]

Le coteau des grands crus dans le Mazis-Chambertin.

Gevrey-Chambertin : Un vignoble stable, un marché qui se calme

Avec le pinot noir comme unique cépage et une proportion de grands crus enviable, Gevrey-Chambertin fait partie des emblèmes de la Côte de Nuits. L’appellation, fondée en 1936 au même titre que beaucoup d’autres en Bourgogne, fête ses 90 ans. Et côté cahier des charges, pas de révolution à l’horizon. « Nous n’avons actuellement pas de […]